Further Adventures in Fried Pork

Have you been to Back Forty recently? The first thing on the menu is a $4 starter of “Pork Jowl Nuggets with Jalepeno Jam” which is, I swear, the single greatest dish being served in New York City right now. Better than Momofuku’s pork buns, better than Eleven Madison Park’s suckling pig confit. Go. Eat. Now.

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2 Responses to Further Adventures in Fried Pork

  1. Lorraine says:

    Sounds delicious. I am from the UK but try to get to New York as often as I can on holiday. I will be sure to check Back Forty out and sample their nuggets on my next visit.

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